Wednesday, September 2, 2009

Soup Stock for Tomato Basil and Butternut Squash and Sweet Potato Soup

Steam vegetables, puree, saute leeks, and garlic, fresh basil, add puree and spices salt , pepper, chicken broth, and divide into two batches. Add more chicken broth to one for Butternut soup, and to the other add tomatoes, and cream for a creamy basil tomato bisque..

Umm, how good is this for your body?